Origin: Sri Lanka, Kenya, India, Albania
Description: Earl Grey has always been one of the most popular teas. Well, our Earl Grey got promoted to Lord Bergamot! This amazing and visually appealing tea combines the dark full leaves with the indigo splash of cornflower petals and bergamot oils.
Ingredients: Black tea, corn flower petals, and natural flavor. (medium caffeine, very high antioxidant)
Use 1 teaspoon tea leaves per 8 oz of water. Steep in water that has come to a rolling boil or nearly boiling (200°F-212°F) for 3-5 minutes.
This item has not been evaluated by the Food and Drug Administration (FDA). Our products are not intended to diagnose, treat, cure, or prevent any disease or health conditions. Please consult with your primary care physician before consuming our products.