Apple Pie
Origin: Thailand, Turkey, Egypt, Albania, India.
Description: The taste reminiscent of that apple spice pie grandma use to bake in the oven on a cool fall day. Cinnamon and cardamom notes caress this cup of tea.
Ingredients: apple, cinnamon, hibiscus, ginger, stevia, cardamom, clove, cornflower petals, pepper, and natural flavors. (no caffeine, low antioxidant)
Brewing instructions: Use 1 teaspoon of tea leaves per 8 oz of water. Steep in just boiled water that is around 200°F-212°F, for 3-5 minutes or longer, depending on taste.
DISCLAIMER:
This item has not been evaluated by the Food and Drug Administration (FDA). Our products are not intended to diagnose, treat, cure, or prevent any disease or health conditions. Please consult with your primary care physician before consuming our products.